Giuliano Bugiali's Foods of Naples and Campania |
In Tuscany |
The Harry's Bar Cookbook |
Bella Tuscany & Under the Tuscan Sun (2 Book Set) |
A History of Venice |
Fodor's Italy 2003 |
Under the Tuscan Sun: At Home in Italy |
Sprezzatura: 50 Ways Italian Genius Shaped the World |
On Persephone's Island: A Sicilian Journal (Vintage Departures) |